• 1 lb ground beef
• 1 onion, chopped
• 1 bell pepper, chopped
• 2 cloves garlic, minced
• 2 (15 ounce) cans kidney beans, undrained
• 2 (15 ounce) cans diced tomatoes
• 1 can Rotel
• 1 can whole kernel corn, undrained
• 1 (8 ounce) can tomato sauce
• 3 cups water
• 2 packages taco seasoning mix

Brown ground beef in large skillet. Drain. Place in slow cooker with remaining ingredients. Stir well. Cook on low for 6-8 hours.